Located in the heart of Central Square is Little Donkey, owned and operated by James Beard award winning chef Ken Oringer. Serving 'global tapas' since 2016, their website says it better than I ever could:

Our menu is an eclectic mix of global flavors, inspired by our chefs’ travels around the world. From Istanbul meat ravioli to ramen cacio e pepe, our menu is always unique and forever evolving. With a full raw bar, vegan, vegetarian and gluten-free options, we’ve truly got something for everyone.

Open for dinner 6 nights a week (Monday - Saturday), bid to win a $100 gift card and immerse yourself in food from around the world.